Garlic

Garlic is another food that has antibacterial and antimicrobial properties.

Animal studies have found that garlic extract can speed up the healing of ulcers and even reduce the likelihood of them developing in the first place. Furthermore, laboratory, animal, and human studies have reported that garlic extract can help prevent the growth of H. pylori bacteria, one of the most common causes of ulcers.

In a recent study, e ... Read more »

Honey

Honey is an antioxidant-rich food that has been linked to several health benefits. These include improved eye health and a reduced risk of heart disease, stroke, and even some cancers. Honey has also been shown to prevent the formation and promote the healing of many wounds, including ulcers.

What’s more, scientists believe that honey’s antibacterial properties may help fight the bacteria H. pylori, one of the most co ... Read more »

Licorice

Licorice is a spice native to Asia and the Mediterranean region. It comes from the dried root of the Glycyrrhiza glabra plant and is a popular traditional herb used to treat a variety of ailments.

Some studies report that licorice root may have ulcer-preventing and anti-ulcer properties. For example, licorice may stimulate the stomach and intestines to produce more mucus, which helps protect the stomach lining. Extra mucus may ... Read more »

Licorice

Licorice is a spice native to Asia and the Mediterranean region. It comes from the dried root of the Glycyrrhiza glabra plant and is a popular traditional herb used to treat a variety of ailments.

Some studies report that licorice root may have ulcer-preventing and anti-ulcer properties. For example, licorice may stimulate the stomach and intestines to produce more mucus, which helps protect the stomach lining. Extra mucus may ... Read more »

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